Showing posts with label Sunday. Show all posts
Showing posts with label Sunday. Show all posts

Sunday, 21 August 2016

Sunday Summary

Another dull and slightly drizzly day for most of the day today, so I spent much of the day sewing again, catching up on things I needed to do and a couple of orders.

By the late afternoon the sun was appearing and the flowers looked lovely in the sunlight.











This apple got picked before it fell off...a lot have been falling off, so this one and one that had fallen, along with a couple of rhubarb stalks were destined for my 'apple stuff' dessert and a few vegetables were picked/pulled to go with dinner.


Sunday, 14 August 2016

Sunday Summary


'Sir Paul Smith' is flowering beautifully.


Bed freshly made


On my dresser.. yes I am just a big kid!




Playing Ball




He is growing fast!

Poor Percy was feeling rather sorry for himself today...after our long walk this morning he was playing ball and 'tripped' over and seems to have hurt his leg...so he has been resting all day.

Sunday, 17 July 2016

Sunday Summary

What lovely weather to come home to!  I understand the last two weeks have been pretty dire weather wise, but yesterday afternoon and today have been lovely.



I have been out in the garden and dead headed my roses, watered the pots and caught up with all the washing which dried on the line.



I don't often pick my roses, but couldn't resist cutting three today, with some Hebe flowers to put into a little crystal glass jug.


For dinner I made salmon patties with vegetables.  It is the first time I have made these and it won't be the last - they were very nice.

I made us a desert using rhubarb from the garden based on my friend's 'Apple Stuff' recipe.


Norvell's  Apple Stuff

All measurements are approximate.

Based on three apples.

Peel and chop apples
3/4 cup of sugar (or less if sweet apples)
Little bit of grated nutmeg
1/8 tsp cloves
3/4 tsp cinnamon

Mix above ingredients together.  add 1/4 cup of raisins/sultanas and 1/4 cup water or apple juice.

Put into small oval baking dish.

Topping:

3/4 cup rolled oats
1/4 cup pecans broken up
2 tbsp flour
pinch of salt
2 tbsp canola oil.

Mix together and spread over top of apple.  Drizzle maple syrup over the top.

Bake at 350 F or Gas mark 4 for 20 - 30 minutes until topping golden and crunchy.


My variation of this today was:

Two apples
Two sticks of rhubarb


Two apples and two sticks of rhubarb


Chop up into small pieces, add sultanas


Add pecans, sugar and water/juice and mix up.


Add topping and pop in the oven (I think mine took 40 minutes to cook)


This was also very good!  Enough for two days.


While away I finished two books


(Photo courtesy of Google Images)

This one - which I managed to get from the charity shop for £1 (I bought this thinking she was the same author of 'Water for Elephants' but afterwards realised wasn't)  I enjoyed this book - quite different to what I normally read...



This one I finished during my eight hour wait at the airport (due to delayed flight)  



These are my next two books beside my bed to start reading.

Sunday, 29 September 2013

Last Sunday in September

Enjoying the garden on the last Sunday in September.





Korresia


Nostalgia








Blue Tit


Maple leaves glowing in the sun



Nuthatch






Signs of Autumn


Percy playing with his blanket!






How can you resist me?